The Food Safety and Standards Authority of India (FSSAI) has published two separate FSSAI Recruitment 2021 Notifications for recruitment to various Group A & Other Posts. Through these two recruitment notifications, FSSAI has notified a total of 254 vacancies. Out of these 254 vacancies in FSSAI, 21 Posts are for Group A Cadre & 233 Posts are for Group B & Group C Cadre.
Detailed Information, Official Notification, Apply Online Form Link, Age Limit, Salary / Pay Scale, Eligibility & Other Details Regarding FSSAI Recruitment 2021 Are Provided Below.
Notification Details | |
---|---|
Organization Name | Food Safety and Standards Authority of India (FSSAI) |
Recruitment Exam Name | FSSAI Recruitment 2021 For Various Group A, B & C Posts |
Post Notified | Deputy Manager, Assistant Director, Technical Officer, Assistant & Various Other Posts |
Recruitment Type | Permanent |
Recruitment Category | Central Government Jobs |
Post wise salary/pay scale details for various posts in FSSAI Recruitment 2021 are mentioned in the table below –
Post Name | Salary / Pay Scale |
---|---|
Assistant Director (Admin & Finance) | Rs. 56,100/- to Rs. 1,77,500/- (Level 10) |
Assistant Director (Legal) | Rs. 56,100/- to Rs. 1,77,500/- (Level 10) |
Assistant Director (Technical) | Rs. 56,100/- to Rs. 1,77,500/- (Level 10) |
Deputy Manager (Journalism or Mass Communication or Public Relation) | Rs. 56,100/- to Rs. 1,77,500/- (Level 10) |
Deputy Manager (Marketing) | Rs. 56,100/- to Rs. 1,77,500/- (Level 10) |
Food Analyst | Rs. 56,100/- to Rs. 1,77,500/- (Level 10) |
Technical Officer | Rs. 44,900/- To Rs. 1,42,400/- (Level 07) |
Central Food Safety Officer (CFSO) | Rs. 44,900/- To Rs. 1,42,400/- (Level 07) |
Assistant Manager (IT) | Rs. 44,900/- To Rs. 1,42,400/- (Level 07) |
Assistant Manager (Journalism or Mass Communication or Public Relation) | Rs. 44,900/- To Rs. 1,42,400/- (Level 07) |
Assistant Manager (Social Work, Psychology, Labour and Social Welfare, Library Science) | Rs. 44,900/- To Rs. 1,42,400/- (Level 07) |
Assistant | Rs. 35,400/- To Rs. 1,12,400/- (Level 06) |
Hindi Translator | Rs. 35,400/- To Rs. 1,12,400/- (Level 06) |
Personal Assistant | Rs. 35,400/- To Rs. 1,12,400/- (Level 06) |
IT Assistant | Rs. 35,400/- To Rs. 1,12,400/- (Level 06) |
Junior Assistant Grade-1 | Rs. 25,500/- To Rs. 81,100/- (Level 04) |
Total vacancies notified by the FSSAI through this recruitment notification are 254. Details of post wise vacancies are mentioned in the table below –
Post Name | Vacancy |
---|---|
Assistant Director (Admin & Finance) | 05 |
Assistant Director (Legal) | 01 |
Assistant Director (Technical) | 09 |
Deputy Manager (Journalism or Mass Communication or Public Relation) | 05 |
Deputy Manager (Marketing) | 01 |
Food Analyst | 04 |
Technical Officer | 125 |
Central Food Safety Officer (CFSO) | 37 |
Assistant Manager (IT) | 04 |
Assistant Manager (Journalism or Mass Communication or Public Relation) | 02 |
Assistant Manager (Social Work, Psychology, Labour and Social Welfare, Library Science) | 02 |
Assistant | 33 |
Hindi Translator | 01 |
Personal Assistant | 19 |
IT Assistant | 03 |
Junior Assistant Grade-1 | 03 |
Post-Wise Required Educational Qualification for FSSAI Recruitment 2021 Are Mentioned In the Table Below –
Post Name | Educational Qualification / Eligibility Criteria |
---|---|
Assistant Director (Admin & Finance) | Bachelor’s degree in Any discipline with 06 years relevant experience. |
Assistant Director (Legal) | Degree of Law with 03 years relevant experience. |
Assistant Director (Technical) | Master Degree in Chemistry or Biochemistry or Food Technology or Food Science & Technology or Food & Nutrition or Edible Oil Technology or Microbiology or Dairy Technology or Agricultural or horticultural Sciences or Industrial Microbiology or Toxicology or Public Health or Life Science or Biotechnology or Fruit & Vegetable Technology or Food Safety & Quality Assurance. OR PG Diploma of at least one-year duration in Food Safety or Food Science or Food Processing or Quality Assurance in Food sector or Dietetic and Public Health or Nutrition or Dairy Science or Bakery Science or Post Harvest Technology from a Govt. recognized University/ Institute with a condition that candidates who have completed these PG Diploma courses, must have studied any one of followings subjects at their Bachelor’s degree level i.e. Chemistry or Biochemistry or Food Technology or Food Science & Technology or Food & Nutrition or Edible Oil Technology or Microbiology or Dairy Technology or Agricultural or horticultural Sciences or Industrial Microbiology or Toxicology or Public Health or Life Science or Biotechnology or Fruit & Vegetable Technology or Food Safety & Quality Assurance or Food Processing Technology or Fruit & Vegetable or Medicine or Veterinary Sciences or Fisheries or Animal Sciences OR BE or B.Tech in Food Technology or Dairy Technology or Biotechnology or Oil Technology or Food Process Engineering or Food Processing Technology or Fruit & Vegetable Technology or Food Safety & Quality Assurance or Bachelor’s degree (not less than four years duration) in Medicine or Veterinary Sciences or Fisheries or Animal Sciences. AND Five years relevant experience |
Deputy Manager (Journalism or Mass Communication or Public Relation) | Post Graduate Degree or Diploma (Full Time courses) in journalism or Mass Communication or Public Relation With 06 Years Relevant Experience. |
Deputy Manager (Marketing) | Post Graduate Degree or Diploma (Full Time courses) in Marketing With 06 Years Relevant Experience. |
Food Analyst | Master’s degree in Chemistry or Biochemistry or Microbiology or Dairy Chemistry or Food Technology, Food and Nutrition or Bachelor of Technology in Dairy or Oil or degree in Veterinary Sciences And has at least three years experience in the analysis of food. |
Technical Officer | “Master Degree from a recognized University or Institution in Chemistry or Biochemistry or Food Technology or Food Science & Technology or Food & Nutrition or Edible Oil Technology or Microbiology or Dairy Technology or Agricultural or horticultural Sciences or Industrial Microbiology or Toxicology or Public Health or Life Science or Biotechnology or Fruit & Vegetable Technology or Food Safety & Quality Assurance. OR PG Diploma of at least one-year duration in Food Safety or Food Science or Food Processing or Quality Assurance in Food sector or Dietetic and Public Health or Nutrition or Dairy Science or Bakery Science or Post Harvest Technology from a Govt. recognized University/ Institute with a condition that candidates who have completed these PG Diploma courses, must have studied any one of following subjects at their Bachelor’s degree level i.e. Chemistry or Biochemistry or Food Technology or Food Science & Technology or Food & Nutrition or Edible Oil Technology or Microbiology or Dairy Technology or Agricultural or horticultural Sciences or Industrial Microbiology or Toxicology or Public Health or Life Science or Biotechnology or Fruit & Vegetable Technology or Food Safety & Quality Assurance or Food Processing Technology or Fruit & Vegetable or Medicine or Veterinary Sciences or Fisheries or Animal Sciences” OR BE or B.Tech in Food Technology or Dairy Technology or Biotechnology or Oil Technology or Food Process Engineering or Food Processing Technology or Fruit & Vegetable Technology or Food Safety & Quality Assurance or Bachelor’s degree (not less than four years duration) in Medicine or Veterinary Sciences or Fisheries or Animal Sciences. |
Central Food Safety Officer (CFSO) | Degree in Food Technology or Dairy Technology or Biotechnology or Oil Technology or Agricultural Science or Veterinary Sciences or Bio-Chemistry or Microbiology or Master’s Degree in Chemistry or degree in medicine OR any other equivalent or recognized qualification notified by the Central Government |
Assistant Manager (IT) | B. Tech or M. Tech in Computer Science or any other relevant Engineering Discipline or MCA or Bachelor’s Degree in Relevant field AND 5 Years of total experience. Minimum 3 years experience in relevant field |
Assistant Manager (Journalism or Mass Communication or Public Relation) | Post Graduate Degree or Diploma (Full Time courses) in journalism or Mass Communication or Public Relation from a recognized university or Institute |
Assistant Manager (Social Work, Psychology, Labour and Social Welfare, Library Science) | Post Graduate Degree or Diploma in Social Work or psychology or Labour and Social Welfare from a recognized university or Institute OR (i) Bachelor’s degree in Library Sciences or Library and Information Science of a recognized University or Institute (ii) Two years professional experience in a Library under Central or State Govt. or Autonomous or Statutory Organisation or Public Sector Undertaking or University. |
Assistant | Bachelor’s Degree from a recognized University or Institution. |
Hindi Translator | (a) Masters degree from a recognized University in Hindi with English as a compulsory or elective subject or as the medium of examination at the degree level; OR (b) Master’s degree from a recognized University in English with Hindi as a compulsory or elective subject or as the medium of examination at the degree level; OR (c) Master’s degree from a recognized University in any subject other than Hindi or English, with Hindi medium and English as a compulsory or elective subject or as the medium of examination at the degree level; OR (d) Master’s degree from a recognized University in any subject other than Hindi or English, with English medium and Hindi as a compulsory or elective subject or as the medium of examination at the degree level; OR (e) Master’s Degree from a recognized University in any subject other than Hindi or English, with Hindi and English as compulsory or elective subjects or either of the two as a medium of examination and the other as a compulsory or elective subject at degree level; AND Recognized Diploma or Certificate course in translation from Hindi to English and vice versa or two years’ experience of translation work from Hindi to English and vice versa in Central or State Government office, including Government of India Undertaking. |
Personal Assistant | Bachelor’s Degree from a recognized University or Institution with proficiency in shorthand (80 WPM) and typing (40 WPM – English) and/ or (35 WPM Hindi) |
IT Assistant | (a) B. Tech or M. Tech in Computer Science or any other relevant Engineering Discipline or MCA or Bachelor’s Degree in relevant field. (b) 5 Years of total experience. Minimum 3 years experience in relevant field. |
Junior Assistant Grade-1 | 12th Standard or equivalent examination from a recognized Board or University |
Post Wise Age Limit Details for FSSAI Recruitment 2021 Are Mentioned In The Table Below. Relaxation in the upper age limit will be as per the Central Government rules.
Post Name | Age Limit |
---|---|
Assistant Director (Admin & Finance) | 35 Years |
Assistant Director (Legal) | 35 Years |
Assistant Director (Technical) | 35 Years |
Deputy Manager (Journalism or Mass Communication or Public Relation) | 35 Years |
Deputy Manager (Marketing) | 35 Years |
Food Analyst | 35 Years |
Technical Officer | 30 Years |
Central Food Safety Officer (CFSO) | 30 Years |
Assistant Manager (IT) | 30 Years |
Assistant Manager (Journalism or Mass Communication or Public Relation) | 30 Years |
Assistant Manager (Social Work, Psychology, Labour and Social Welfare, Library Science) | 30 Years |
Assistant | 30 Years |
Hindi Translator | 30 Years |
Personal Assistant | 30 Years |
IT Assistant | 30 Years |
Junior Assistant Grade-1 | 25 Years |
Selection of candidates will be through written exam, interview, and skill test (whichever applicable)
Rs. 1,500/- for UR / OBC and Rs. 500/- for SC / ST / EWS / Women / Ex-Servicemen.
Description | Date |
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Date of Notification | 02.10.2021 |
Starting Date of Online Application | 08.10.2021 |
Last Date of Online Application | 07.11.2021 |
See Full Notification - https://govtjobsalert.in/wp-content/uploads/2021/10/FSSAI-Recruitment-2021-Notification-Other-Posts.pdf